In colonial America, lobster was an undesirable food fed to prisoners

Recreation Chop House
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Not a fan of seafood I got a chuckle out of this :face_with_hand_over_mouth:

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Lobster still eats the dead stuff that falls on the floor of the ocean. How can you expect it to taste good unless you drown it in butter.

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Uh :nauseated_face::face_vomiting:

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Like breading or blackening catfish :grin:

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I never ate any Lobster, figured i catch crawdads for a lot cheaper.

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Quite true, lobsters place in the culinary food chain has risen. I love dungeness crab which also eats the detritus falling on the seabed, beats king or blue. Also, I don’t clean mine, not for everyone, but the crab fat in the back is justifyably called the " foie gras " of the sea.If you watch Bourdain or Andrew Zimmer in say Buenos Aries at a crab dinner, the back is opened up and relishes, sauces etc. are mixed with that good stuff and eaten right out of the shell. Gotta be fresh though. :crab:

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