Not going to fly with all the toys. I dont mind driving.
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Its not the Trump dance, he stole it from the Caddyshack Gopher
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What kinda yeast are you using ?
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Naturally occuring on the peppers themselves, the brine keeps bad organisms from growing. Go to Urban Farm and Kitchen for directions on fermenting all kinds of garden produce. Actually there’s oodles of sites about making hot sauce.
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Finished sauce from the first batch from the armed chef, along with my favorite carry piece, my sig M11A1.
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So does the fermenting make it taste like kimchea ( which is just awful.(IMHO)
I have never heard of fermenting veggies … now if you are referring to pickling … I have had pickled corn , and Cabbage(sourkraut) but is this a similar process ?
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Yes, just not fermented as long, 4 to 7 days for these sauces. Sugars and other nutrients, flavors from the peppers and fruits are converted into lactic acids; tangy sour flavors. Also a malty aspect; the ferment has a alcohol/beer smell. Complex flavors are developed and nutrients are more easily accessable. If you smell a bad ferment however it should be discarded.
I did use 2 tablespoons of the brine, and 1/2 cup canned pear to make it sweeter.
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I’ve also made cooked hot sauces like Mango Habanero or others. Look at Mexican Please for those recipes.
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The rats are leaving tons of landmines for Trump on their way out.
If prosecutions of rats does not start ASAP on day one, get used to the SSDD.
Illegals = DEPORT - they return = rope.
Traitors rats against the Republic = try convict jail and ROPE as needed.
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I had some peach habenero salsa a couple years ago , that was so good make ya tongue want to slap your brains out… lol…I bought it in the mountains at a little antique/ thrift store … was made by a small private producer… was soooo stinking good !! Wished I would have bought all of the jars … didnt know how it would taste … man did I mess up on that one.
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mornin yall. west of Little Rock
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My favorite salsa is safeway’s peach pineapple, not hot but consistently good. A new sauce I discovered is “Wet Wizard Pear Habanero”. Another is Bullwhip Hot Sauce, an Alaskan hot sauce made with bullwhip kelp/seaweed. Great on vegetables.
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How was the shooting… I seen the eats was good …lol
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You wasn’t but about 30 miles from me.
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He aint gonna even let you touch his Guns @Belt-Fed …lol
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Ya gotta love the obeisance of the liberal media elite, such as the Morning Joe hosts making the pilgrimage to The Winter White House. Even more are ditching the poisonous woke/trans policies that caused the fall, even AOC.
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Should i sort or sell this mess, i don’t reload so probably better to sell for scrap. 7 gallon bucket. probably weighs 70 pounds. most of it is pistol brass. top layer is rifle. several different calibers too.
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Please don’t, plenty of retailers will at a minimum give you credit towards ammo purchases, or, sell on gunbroker etc to a reloader
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They are fly by the seat of their pants, blown with the winds of modern change, band wagon , 2 faced rats that will jump any sinking ship to hop on another to infest another ship. They are the true scurge of America.
People simple without true Convictions of their own.
Their convictions are whatever is being pushed by those in power . The problem is thus in that statement the breakdown of society is what the elite push to enable a takeover… thats how dumb those people are
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Find someone to give it to that reloads, please don’t sale for scrap. I would gladly take it if I was closer. Fill two buckets and I’ll come get…
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